Category Archives: Style

Style is the category encompassing every beer’s subcategory.

Day 3 of European Vacation

Day three of our vacation found us taking a day trip from Munich to Nuremberg.  The weather was chilly, overcast and damp.  I wasn’t feeling very well having had a rough night trying to sleep.  While we enjoyed the many … Continue reading

Posted in Franziskaner Royal Jahrgangsweissbier, German Helles Lager, Germany, Hefeweizen, Kellerbier, Munich, Nuremburg, Schlossberg Dachau Helles Naturtrüb, Vacation Beer | Tagged , , | Leave a comment

Day 2 of European Vacation

Day 2 of our vacation found us looking at other sights in Munich.  Most of these were in and around the Marienplatz and the Munich Residenz palace. For lunch , we stopped at Spatenhaus an der Oper, where we went … Continue reading

Posted in Franziskaner Dunkelweizen, German Pilsner, Germany, Kellerbier, Munich, Naturtrubes Kellerbier, Pils vom Fass, Vacation Beer | Tagged , , , , , | Leave a comment

Day 1 of 2017 Summer European Vacation – Munich

We had the opportunity to take a vacation to Europe this summer.  I thought it would be a good opportunity for me to write about some of the different beer that I would drink while on vacation. My oldest daughter … Continue reading

Posted in Augustiner, Augustiner Dunkel, Augustiner Lagerbier Hell vom Fass, Augustiner Pils vom Fass, Ayinger, Ayinger Altbairisch Dunkel, Ayinger Kellerbier, Beer, German Helles Lager, German Pilsner, Germany, Kellerbier, Munich, Munich Dunkel Lager, Vacation Beer | Tagged , , , , , , , , , , , | Leave a comment

Batch 136 – Majestic Walrus Porter (all-grain)

Just before Christmas 2016, I was determined to make a quick turnaround beer that would befit the holiday season and the coming winter months.  I didn’t have enough time before Christmas to put together my Weihnachtsbier, so I opted to … Continue reading

Posted in All-grain Brewing, Homebrewing, Porter | Tagged , , | Leave a comment

Batch 132: Festbier (all-grain)

In preparation for a small Oktoberfest gathering, I embarked on the annual preparation of the Oktoberfest beer.  The first up was the Festbier, which I had previously made as an all-grain batch, and twice as extract and grain batches. The … Continue reading

Posted in All-grain Brewing, Fest Bier, Homebrewing | Tagged , , , , | Leave a comment

Batch 130: Hefeweizen (All-Grain) – Redo!

I brewed this Hefeweizen a month after the previous batch.  I wasn’t thrilled with how Batch 129 came out, so I decided to mail order the grains, hops, and my preferred Hefeweizen yeast (White Labs 351). Here are the ingredients: … Continue reading

Posted in All-grain Brewing, Hefeweizen, Homebrewing, Style | Tagged , , | 1 Comment

Batch 129 – Hefeweizen (All-Grain)

With some trepidation, I embarked on making this year’s batch of Hefeweizen.  The last batch I made, my first all-grain Hefeweizen, was a bit of a disappointment.  It was almost too hoppy, and didn’t have the flavor/aroma profile I prefer … Continue reading

Posted in All-grain Brewing, Beer, Hefeweizen, Hefeweizen, Homebrewing, Style | Tagged , , | 1 Comment