Category Archives: Dampfbier

Batch 144 – Dampfbier (All-Grain)

Entering Fall of 2017, I had put up two batches of beer for the Oktoberwe’en party and had to decide about putting up a third batch to have on tap.  With only a couple weeks left before the party, I … Continue reading

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Batch 113 – Dampfbier (or “This could be my last extract batch of beer”)

Summer brewing is always tough.  There are other distractions (like yard work) and the fact that the warmer temperatures sort of are the inverse of the Seasonal Affective Disorder experienced by people who grew up in places that were cloudy, … Continue reading

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Batch 93: Dampfbier

As part of my brewing to prepare for our annual Oktoberfest party (which, alas, never came off), I thought I would try a style that I have never actually tasted before:  Dampfbier. The German Beer Institute describes Dampfbier as follows: … Continue reading

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